F&B

Fundamentals, tips, and cost-saving ideas for your food and beverage planning

Highlights

Food for Thought: New Event Menu-Planning Guide Released

Nov 20, 2018

IACC dietary booklet for meetings addresses the needs of both attendees and planners.

15 Painless Cost-Saving Ideas for Your Next Conference

Nov 09, 2018

Attendees at the Financial and Insurance Conference Professionals Annual Conference brainstormed these smart...

Tapas, Tech, and the Educated Diner

Aug 02, 2018

Private-dining expert Amira Gertz brings a foodie focus to The Meeting Planner Podcast

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