Talk about snob appeal: If you have a really, really high-end group, this might be just the ticket for a luxurious brunch. According to this article in today's New York Times, the Parker Meridien hotel's latest breakfast dish is a $1,000 "six-egg...
According to a new report from Yesawich, Pepperdine, Brown & Russell/Yankelovich Partners, both business and leisure travelers are going for the best price on the road these days. The thing is, they don’t necessarily know where the best price...
At the recent Association of Corporate Travel Executives Global Conference, 1,200 delegates from around the world gathered to identify and resolve issues confronting this $150 billion dollar industry. To get a better handle on what’s going on, the...