Questions every planner should ask:
- Is your hotel SafePlace Accredited?
- Are criminal background checks performed for all members of your staff, including housekeeping and catering personnel?
- Does the number and qualification of your weekend and evening management staff differ from your weekday staff?
- Will a manager be onsite at all times throughout my meeting? May I have their name and phone number?
- Is your management adeptly trained to deal wi